First cut up your fruit. I cut the apple and pear into bite size chunks, and then thinly slice the citrus.
I also added grapes which I sliced in half. Put all the fruit in a large jug, then add the brandy, and let it soak for about 20 minutes. If you havent already done so, make your simple syrup(equal parts water and sugar, heated), and let cool to at least room temperature. Next, add your wine, syrup and soda water. Stir well and refrigerate.
1 Green Apple
5-6 slices of lemon and orange
1 small bunch of grapes
1 Bottle dry white wine(such as chardonnay)
1/2 C Brandy
1/4 C Simple Syrup
1 1/4 Soda Water
First make simple syrup and let cool. Cut pear and apple into 1 inch pieces. Slice Citrus and Grapes. Add fruit to a large jug, then add brandy. Add wine, syrup, and soda water. Stir and refrigerate.